Norwegian cheese Semi-soft part skim cheese - 2 Pound Cut (32 ounce)
Product details
| Management number | 220191271 | Release Date | 2026/05/03 | List Price | $17.20 | Model Number | 220191271 | ||
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| Category | |||||||||
In Norway, dairy farmers take their cheesemaking very seriously. Cheese is not made on small farms in rural communities, but rather is produced in large quantities through a multi-stage, high-tech manufacturing process.� The special bacteria that gives it its famous wide-eyed holes and its sweet flavor is cultivated in a controlled environment, then added to the curd midway through the cheesemaking process. Cheese was first produced in 1815 and has long since become Norway's most famous cheese and a household name here in America.
- Semi-soft part skim cheese
| Size | 32 ounces |
|---|---|
| Flavor | Norwegian |
| Cuisine | Norwegian cuisine |
| Item Form | Bar |
| Brand Name | Generic |
| Unit Count | 32.0 Ounce |
| Item Weight | 2 Pounds |
| Manufacturer | evaxo |
| Coin Variety 1 | Semi-soft part skim cheese |
| Container Type | Wrapped/Packaged |
| Number of Items | 1 |
| Age Range Description | All Ages |
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